Diet tips: This gut doctor swears by 3 vegetables to keep his liver healthy

 


The liver works overtime: breaks down toxins, balances hormones and filters alcohol and medicines. According to the Indian Council of Medical Research (ICMR) dietary guidelines, vegetables, especially cruciferous and root varieties, play a vital role in reducing oxidative stress and improving organ function. A healthy liver not only helps prevent disease but also supports better digestion, skin clarity, and energy levels.

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