Bánh Mì

 How to make bánh mì at home:

This recipe is a homemade version of the popular grilled pork bánh mì or “bánh mì thịt nướng” in Vietnamese. Compared to other combinations that have pâté or specialty cold cuts, pork bánh mì is much more accessible to home cooks with spreads like mayo and Maggi. If you like pate, feel free to add it to this pork bánh mì though mayo and Maggi seasoning or soy sauce are more traditional for the grilled pork version. This recipe bakes and broils the pork in the oven instead of over a traditional charcoal grill. I found baking much simpler and cleaner yet still produced a fantastic flavor!