Loquat, native to many regions in Asia, exhibits anti-diabetes properties
Eriobotrya japonica, commonly known as loquat, is an evergreen shrub that belongs to the rose (Rosaceae) family. It is widely cultivated in China and Japan for its edible fruit and seeds, as well [...]
from Health News | Health News & Health Studies
Read The Rest:health.news...
Labels:
healthy food
No comments:
Post a Comment